Kaomi Kuke
Hōʻike Pōkole:
JINGYE Hanalima ʻO Cooker Cooker ka i kapa ʻia he kēpau ʻoihana ʻenehana, ʻo ia ia a puʻe kuke ʻana moku me ka uhi paʻa, hōʻoia e kuke i ka huahana ma lalo o ke kaomi.
ʻIke kikoʻī
Nā huahana huahana
JINGYE Pressure Cooker (Canner) apono i ko mākou hanauna ʻekolu o ka ʻenehana hōʻeuʻeu puʻe akamai. Ma ka papahana polokalamu kamepiula 10 iniha e hoʻopili ana, ua loaʻa iā mākou ka kaomi aunoa o ke kaomi, ka manawa a me ka mahana.
ʻO ke kaʻina hana kuke holoʻokoʻa holoʻokoʻa, mālama nui i nā kumukūʻai hana; a me ka pololei o ka mahana / manawa a me ka kaomi kaomi, e hōʻoia i ke kūlike o ka huahana, i loaʻa ai kahi huahana i hoʻohui ʻia. Ua hoʻonā ʻia ka pilikia o ka maikaʻi kaulike ʻole me JINGYE Pressure Cooker.
Eia hou, ʻae ʻo JINGYE Pressure Cooker i ka kuke ʻana ma lalo o ke kaomi, ʻo ia hoʻi hiki iā ʻoe ke hana i nā meaʻai ma mua o 100 kekelē centigrade, hiki i kēia ke hōʻemi nui i kāu manawa kuke.
Eia kekahi ma lalo o ke kaomi, mālama ʻia nā meaola hou aʻe i loko o ka meaʻai. Uhaʻi ʻia nā meaola he nui a lilo maʻalahi i ke kino, e like me ka broth.
Hoʻohana nui ʻia ʻo JINGYE Pressure Cooker i ke kaʻina o: Zongzi (Chinese Sticky Rice Dumpling), sopa iwi, ʻai pipi, waihona, ʻai kai, pī, marinade, ʻono, a pēlā aku.
Hiki nō ke hoʻohana i ka ipu aniani ipu, a pela aku;
1.Capacity: 250L, 500L, 1000L, 1200L, 1500L, 2000L;
2. Mea Pono: SUS304 / 316L;
3. Voltage: 3 pae 220/240/380 / 415V, a i hoʻopilikino ʻia paha;
4. Keʻano hoʻomehana: uila, mahu;
5.Sanitary mea kākoʻo & kiwikā;
6.Full-auto PLC me ka paʻi nano;
7. Me ka hīnaʻi i loko;
8.Auto uhi uhi ʻōnaehana, mālama hana;
|
Volume (L) |
anawaena Φ (mm) |
Ka hohonu (mm) |
Loko Kauwai (mm) |
Kaomi hoʻolālā (Mpa) |
Mahana hoʻolālā |
ʻIke hīnaʻi |
|
250 |
600 |
800 |
5 |
≤0.35
|
≤141 |
2 |
|
500 |
800 |
1000 |
5 |
2 |
||
|
1000 |
1000 |
1200 |
5 |
3 |
||
|
1200 |
1200 |
1500 |
6 |
3 |
||
|
1500 |
1300 |
1500 |
6 |
4 |
